On Saturday, the 1st of August, 2026, starting at 2:30 p.m., the Torchiato di Osigo di Fregona Drying Center will host an event dedicated to Torchiato di Fregona DOCG, featuring tradition, tastings, and sensory experiences.
The program kicks off with “Il Profumo del Torchiato,” a workshop that combines wine tasting with the creation of a perfume inspired by the wine’s aromas. The experience will guide participants in discovering and selecting essential oils capable of evoking the scents of Torchiato. Participation fee: €20.00.
In the afternoon, visitors can take part in the Torchiato bottling and a guided tour of the drying facility to discover the history and secrets of this famous passito wine, including a tasting of the new vintage. There will also be an opportunity to taste Torchiato paired with local cheeses. Tasting fee: €5.00.
Following that, “Un goto de bianco co i omi,” an aperitif featuring Boschera IGT and local cured meats, for €5.00.
At 8:00 p.m. with “Looking Toward the Sea: A Bridge Between Venice and Cansiglio,” a dinner featuring traditional dishes paired with local wines.
